Conference Centre Venues | Catering Company Johannesburg

Terms & Conditions

our team
sustainability
art gallery
in the press
our clients say
what's on at the forum
awards and accolades
corporate social investment

the forum | the campus
the forum | turbine hall
the forum | private label
the forum | deli to you
the forum's boardroom catering
the forum wines

packages, events & offers

day conference packages
- Turbine Hall
- The Campus
signature packages
special conference offers
- Turbine Hall
- The Campus
forum events
- Underground Dinners
- Farm to table experiences
teambuildings & event add-ons
- The Campus
year end offers
- The Campus

conference spaces

conference rooms
auditoriums
boardrooms
technical specs

function spaces

the forum | turbine hall
the forum | the campus
the forum | private label
services
preferred suppliers

bookings
newsletter subscription
maps
terms & conditions

careers

blog

weekly recipe

fresh lentil salad
berries and blue cheese salad
year of the dragon - mango chicken lettuce wrap
lemon crumpets
dacadent chocolate brownies
baby potato salad with watercress pesto, steamed line fish and grilled nectarine
white chocolate and lavender cake
balsamic roasted fig salad with toasted walnuts and gorgonzola dressing
baked cabbage and apple
bread and butter pudding for easter
mussel chowder
veggie potjie and roosterkoek
oxtail stew
sweet corn vetkoek with curried roast chicken
chicken and mushroom rice pilaf
lamb rogan josh with fluffy rice
health bread for world hunger day
spicy cashew nut crusted chicken strips with coriander & mint aioli
Grilled chicken breast with roasted cinnamon apple wedges, on steamed beans and broccoli, fresh baby spinach with brown and wild rice and a roast garlic yoghurt dressing
sticky toffee pudding with amarula
chose coq au vin
power pack for the lunch box
spirulina smoothie
snap pea salad with feta and mint
prawn pad thai
pistachio cranberry biscotti
spring lamb with artichokes, baby potatoes and tapenade
carrot and citrus booster
orange and pistachio cake with candied orange topping
rocket and walnut pesto
delicious and nutritious
lemon oregano chicken skewer
sumac prawns with lemon, tahini, pomegranate essence and couscous salad
black risotto with chanterelles and pumpkin
halloween cocktails
citrus cheesecake with fresh cherries
harissa chicken burgers with pineapple relish, aioli and vegetable crisps
apple and walnut breakfast bars
red velvet fudge
summer salad of baby butternut and chickpeas with chive and lemon crème fraiche
chunky gazpacho
refreshing salad of berries, feta and nuts with raspberry vinaigrette
explosive new year's cocktail
peanut butter and jam smoothie
homestyle chicken and leek pie
all beef frankfurter with sour cream topped with avocado and tomato salsa, sliced jalapenos and cheese
rice paper parcel filled with chicken breast and fresh chilli, ginger and coriander
goji berry lemonade
baked whole trout with a ginger and spring onion sauce
chocolate amaretti cake
arno’s grilled vegetable terrine with orange and cardamon reduction
colcannon potatoes
tsoureki - greek easter bread
chocolate mud cake
tiger prawn bisque
pumpkin and cashew couscous salad
chocolate sticky toffee pudding
leek and parmesan quiche

Visit our events and special offers page for more information on our specials and unique events

click here.

Green Events

home

home